Join one or more of our exciting new virtual travel experiences!

Private classes can be requested and given as a gift! Options include cooking lessons, guided wine tastings, virtual art and history tours and more. Contact us at if you have any questions.

Once we receive your RSVP, we will be in touch with details on the class, as well as payment information if applicable. Note: for any events with a fee, registration closes one hour prior to start time.

You're welcome to invite your friends and family to sign up! Please share this page or indagareglobalclassroom as you wish.

Global Conversation: Jim Reynolds, Garden Designer and Managing Director of Ballyfin Demesne, and Indagare Founder Melissa Biggs Bradley

Get a lively firsthand account of the restoration of Ireland's Ballyfin hotel (and maybe a peek at the gardens) when Managing Director Jim Reynolds speaks with Melissa.

Tuesday, October 20th, 11:30AM ET

Global Conversation: Award-Winning Food Writer and Former Saveur Editor-in-Chief James Oseland and Melissa Biggs Bradley

Join award-winning food and travel writer (and former Editor-in-Chief of Saveur) James Oseland for a mouthwatering conversation about the intersection of food and travel, favorite markets around the world and how to bring the global kitchen home.

Wednesday, October 21st, 5:00PM ET

Indagare Future of Travel Summit

Join us for one or all sessions in our week-long, virtual program, as we take you behind the scenes in the world’s new travel landscape, with leading industry insiders weighing in on what’s next and what you need to know now.

October 26-30th

Indagare Clubs: Cooking, Art, Design and Fashion

Indagare Clubs offer unique opportunities for small groups of like-minded members to pursue passions and explore destinations together virtually. With our brand-new series of year-long programs, you can enjoy our signature curated lectures, dynamic discussions, private interactive tours and behind-the-scenes access on the subjects you love.

Global Conversation: designer Britt Moran, WSJ. Magazine contributing editor Sarah Medford and Indagare Founder Melissa Biggs Bradley - POSTPONED

Designer Britt Moran and WSJ.’s Sarah Medford will talk about contemporary design and the evolution and importance of Milan’s legendary Salone del Mobile.


Global Classroom: Cooking Class: In the kitchen with Chef Hien: Recreate the Best Street Food of Central Vietnam from Home!

Take a journey through Vietnam’s culinary delights with Chef Hien from The Nam Hai Cooking Academy in Hoi An and make a sizzling banh xeo, one of 10 must-try street foods.


Global Conversation: Sustainable Tourism Leaders Jaisal and Anjali Singh and Indagare Founder Melissa Biggs Bradley

Meet the power couple of India’s sustainable travel industry—and the minds behind some of the world’s finest hotels—and get an inside look at the fragile world of Ranthambore’s majestic tigers.